Holiday Favorites Made Healthy
View Video Holiday Favorites Made Healthy with Assistant Director Food Services, Dan Walker
View Video Holiday Favorites Made Healthy with Assistant Director Food Services, Dan Walker
Victims of Sexual Assault Receive Specialized Care in a Highly Specialized, Private Examination and Treatment Area Long Island Community Hospital has been designated by the Department of Health as a…
LI Community Hospital Receives $2.5 Million in Federal Funds to Combat Opioid and Prescription Drug Epidemic. The five-year grant aims to reduce drug overdose deaths by supporting services that identify…
The donation supports the community hospital’s programs and services in the wake of the pandemic. Patchogue, New York- July 15, 2021. People’s United Bank has donated $20,000 to support Long…
New York, July 6, 2021 — NYU Langone Health (NYU Langone) and Long Island Community Hospital (LI Community Hospital) today announced their execution of an affiliation agreement that will bring…
For the 5th year running, the Sayville Auto Dealer has Disignated the Community Hospital as the Local Charity for Subaru’s National Share the Love Event Donaldsons Subaru, from Sayville, NY,…
View Video What To Do in the Event of Stroke with Susan Henderson MS, RN, ANP-BC & Annette Inglese, RN Stroke Clinical Care Coordinator
Long Island Community Hospital Director Deploys to Oakland, CA with HHS National Disaster Medical System Vaccination Team In addition to his “day job” as Director of Marketing at Long Island…
Long Island Community Hospital COVID-19 Vaccine Team Helps Heal a Community Delivered Over 10,000 Vaccines Without Wasting a Single Dose The front-line heroes at Long Island Community have come full…
Lifesaving Hospital Nutrition Worker Hailed as Employee of the Month Nutritional Aide Recognized for Aiding an Unresponsive Patient Nutritional Aide Amber Ramroop was already well known and respected by both…
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Underweight < 18.5 | Normal weight 18.5 – 24.9 | Overweight 25 – 29.9 | Obesity > 30
Underweight < 18.5 | Normal weight 18.5 – 24.9 | Overweight 25 – 29.9 | Obesity > 30